Checkout the variety of meat products by Olli Salumeria

Olli Salumeria make artisanal slow-cured meats based on original 160-year-old family recipes that were handed down over 4 generations to their founder, Oliviero “Olli” Colmignoli. Their products are made with pork from pigs raised on family-owned sustainable farms. They make salame the way it’s been made in Italy for generations, and they’re making it here in America, in the heart of Virginia.

Another good thing about them is their packaging. Their packaging isn’t hand-wrapped, but therein lies the secret to the amazing taste and texture of salami. Their equipment seals each salami inside airtight translucent film that keeps the salami fresh – in the store and at home. It keeps the salami from slowly drying out and getting hard and unpleasant to eat while it’s in a store waiting to be purchased. Once removed from the outer packaging, the salami shows its beautiful, powdery rind and string-tied ends.

They got a wide range of products. If you want to try any of these you can visit Olli Salumeria website to order online.

Leave a Reply

Your email address will not be published. Required fields are marked *